1%. Flakes and Adjuncts such as flaked maize or corn, flaked oats, flaked barley, flaked rice, flaked rye, torrified wheat and rice hulls. Bulk handling can be done in two ways. Its flavour is slightly stronger than its wheat counterpart. Our Process View All . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. The Harvest Report explains the results from the growing year. 6 months in dry and pest free conditions. From our traditional floor maltings to our state-of-the-art packaging line,. You can use Corn Syrup if no other source is avaialable but that won't give you. Rice has a high gelatinization temperature and must be boiled prior to use. Find out more about our different processes here. 47%, IBU 60. Go with the same weight of rice and it will need to be gelatinised. But there really are no substitutes I can recall off the top of my head that are less likely to get gummy. Usage. · Use a proportion of Torrefied Oats in the grist to add to the husk fraction. Recipe. 799 SEK. 2. Flaked terreague rice does not have to be floured before being added to the mash. Our Process. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Our Process View All . Telephone +44 (0)1328 829 391. Flaked Torrefied Oats. Our Process View All . Chevallier® reigned supreme for over 100 years as the dominant barley variety in England from the 1820’s to 1920’s. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Crisp Flaked Torrefied Rice lightens wort colour, provides more fermentables without increasing body. · The first thing to ensure is full starch conversion, test the mash with iodine. Our Process. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Find out more about our different processes here. Our Process View All . 6 IOB in colour), low in protein and gluten-free, if you’re looking to make the clearer version. Our Process View All . Find out more about our different processes here. Find out more about our different processes here. Our Process. Crisp Low Gluten. IBU 22. Flaked Torrefied Maize for brewing and distilling; consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinises the maize. Find out more about our different processes here. View All. Find out more about our different processes here. Our Process View All . Rice has low gluten so can be used for crafting low gluten. Our Process View All . Buy Now Ask Question. Our Process View All . Our Process. Find out more about our different processes here. Flaked Torrefied Rice lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. Find out more about our different processes here. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Rice’s high starch content requires that it be cooked prior to brewing; this breaks down the starch in a process called gelatinization. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 113. Our Process. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. Making Malt; Making Scottish Malt;Rice Lager - HopLine - 21L. They can be used in a variety of ways, including as a adjunct, in the mash, or as a part of the grist. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Crisp Flaked Torrefied Rice View Details. More Recipes. Our Process. Our Process. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Maize can also be used. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. In brewing, when mixed with barley malt, Rye Malt can improve head retention, improve mouthfeel and introduce flavour changes of a toffee/caramel note at lower inclusion rates and a spicy after-palate at higher inclusion. Our Process View All . Distillers Sample Pack. Thai. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From the same book on wheat malt: Wheat has been used for brewing beer nearly as long as barley and has equal diastatic power. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Find out more about our different processes here. Our Process. Rice. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 7%: 0. Rye IPAs, rye pale ales, red ale, Roggenbier. Our Process View All . Our Process. Our Process. Find out more about our different processes here. By utilising flaked cereals that don’t contain gluten it is possible to drastically reduce the gluten content in beer. Hot. Find out more about our different processes here. Add to list of favorites. You can achieve a high-quality beer with great foam, taste, and clarity. Flaked Wheat: Flaked wheat, much like flaked oats, has been used for brewing for centuries. Find out more about our different processes here. Our Process. Our Process View All . Find out more about our different processes here. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. ABV 6. Corn is used by brewers in two main forms: milled grits or flakes. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 029. Steve is Chief Operating Officer for Crisp Malt and is based at Great Ryburgh. In recent years, however, the demand for flaked wheat has grown significantly due to its ability to create a more full-bodied mouthfeel, add head retention, and contribute to a hazy appearance in certain styles of beer. All Grain, ABV 4. Without traulng through all the information here is a link to a search on this forum for using rice in a beer. Find out more about our different processes here. Find out more about our different processes here. Usage. 49, SRM 5. Our Process View All . Brewers use the ingredient for different reasons: some like using rice with the grain and hull intact as the hull helps create a filtering bed for the mash. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Deres byg og andre korntyper er nøje udvalgt gennem deres dedikerede dyrkningsgrupper, der består af de fineste gårde i East Anglia. Flaked Torrefied Maize for brewing and distilling; consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinises the maize. Find out more about our different processes here. Our Process View All . Rice has low gluten so can be used for crafting and brewing low gluten beers and products. London Porter. OG 1041 SG. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our mission is to provide torrefied adjuncts (Regular and Flaked) such as Wheat, Barley, Oats, Rice, Corn, Millets (Pearl Millet, Sorghum, Foxtail Millet, Buckwheat Millet, Amaranth Millet, Little Millet, Barnyard Millet), and micronized cereal grains to help breweries and bakers to get off the ground and grow. Fragrant rice under CN Code ex1006 10, 1006 20 and 1006 30. This malt brings with it a roasted character with some bitterness. Must be mashed with base malt. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Rice (Crisp), 25 kg. Joined: Tuesday Jul 10, 2007 8:15 am. One Scottish brewer, I spoke to added flaked torrefied maize and rice which are extremely pale (just 0. COM T orrefi ed Wheat has long been used by brewers up and down the UKFlaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. Yes, rice is a good substitute adjunct in general, but corn will lend a particularly flavorful sweetness. Corn. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our NEIPA recipe consists of 15% Malted Wheat and 10% Naked Oat Malt, but you could easily swap in 5% of Torrefied Wheat into that mix. Our Process View All . Find out more about our different processes here. almost all cereals create some higher risk due to high gluten levels. Much the same as flaked wheat, it is used in many styles to add flavour and cloudiness and improve head retention the starch in flaked wheat is pre-gelatinized, so a separate cereal mash is usually unnecessary. Crisp Brown Ale. Salt chose to add torrefied wheat for head retention. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Find out more about our different processes here. Our Process. Others include rice in their recipe to add flavor. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 20 g (5 IBU) — Hallertauer. From our traditional floor maltings to our state-of-the-art packaging line,. The deep red hue of this homebrew Ruby Beer promises warmth and complexity. 5. Our Process. Produced on the only low energy continuous flow malt roasting tower in the UK; Crisp’s Speciality Malt Plant, we’ve taken our much-loved Naked Oat Malt and gently toasted it to reveal a beautifully smooth palate, with aromas of flapjack and roasted hazelnuts. Crisp German Kolsch. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. About every 10th beer I make uses either rice or corn (rice being preferred). London Porter. If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Our Process. Find out more about our different processes here. Totally worth it. Contact Crisp Head Office in Great Ryburgh, Norfolk UK or our malt production sites in Germany, Poland, Port Gordon and Alloa in Scotland or Ditchingham, Suffolk and Mistley in Essex Crisp Malting - Flaked Torrefied Rice: 37: 0. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process View All . This adjunct does not require milling, and is certified non-GM to boot. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. For breweries using 50 tonnes a year or more, whole grain brewing malt can be delivered in 1 tonne bags. "Garage Lager Rice Crispy" International Pale Lager beer recipe by Charlie the working Spaniel. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. German brewers took this technique back to Vienna and Munich respectively and the malt styles were born. Some non-malted cereals can add. 16, Fermentables: (Clear Choice Malt Extra Pale, Flaked Torrefied Rice, Rice Hulls) Hops: (CTZ, Strata , Chinook, Citra) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Magnesium Chloride, Salt, Phosphoric acid) Notes:. Flaked wheat is torrified wheat which has been ground and pressed into flakes. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. De leverer malt til nogle af de fineste bryggerier og destillerier rundt om i verden. All Grain, ABV 4. Our Process. All Grain, ABV 5. Our Process View All . Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Find out more about our different processes here. Our Process View All . It lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. The torrefied flaked oats give a fuller body and silky mouthfeel that we prefer to use in our wheat beers and stouts. Receive BSG communications about product innovation, promotions, events, brewing inspiration and trending topics. Flaked Torrefied Rice Flager af puffet ris. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. IBU 20. Our Process. Flaked Torrefied Rice consists of. More Recipes. Find out more about our different processes here. That’s exactly what the intention was. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 9 kg) of malt. Rice has the highest starch content of all the cereal adjuncts and may yield as much as 90 percent extract efficiency. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Rice’s high starch content requires that it be cooked prior to brewing; this breaks down the starch in a process called gelatinization. Recipe. OG 1037 SG. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Značka: Crisp Malt. 10% Max. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked oats are a common adjunct for stouts and porters. ABV 5%. 55, SRM 3. 8%. Umaltet ris, der er varmebehandlet for at gelatinere stivelsen og lade enzymerne i maltet bryde ned. Our Process View All . Flaked Torrefied Maize for brewing and distilling; consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinises the maize. 80. Add to list of favorites. Our Process View All . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Crisp supplied us with our first batch of malt, and have supplied us ever since. Our Process. They are designed to have a certain amount of breathability to ensure moisture doesn’t gather in the bag (which can lead to mould formation) so having a malt. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Barley Wine. Rice has been used extensively in brewing and sake. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 33. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables; Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. The torrefied flaked barley by Micronizing India LLP imparts a rich, grainy flavour. Find out more about our different processes here. 5 out of 5, with 241 ratings and reviews on Untappd. Our Process. 50 for 500g, which, once you take into account time, makes it almost the equivalent of rice. Crisp Hana Malt – Floor Malted Barley. Our Process View All . Starting with higher protein spring barley we germinate to higher levels of modification then adjust early kilning conditions to utilise the malt. It lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. Our Process. Our Process. Find out more about our different processes here. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. If there are conversion issues, the mash regime needs to be modified. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. OG 1044 SG. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Batch Data: Units: US - Gallons / Pounds. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. Flaked Torrefied Rice lightens wort colour, reduces protein levels and imparts a characteristic dryness to finis. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. 00. Dunkel, bock, doppelbock. Add to list of favorites. Find out more here. Dark Mild. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. This New England IPA homebrew recipe embraces haze with the addition of 10% Naked Oat Malt. Lock the rollers and then check the roller gap along the length with a feeler gauge. Rice has low gluten so can be used for crafting low gluten products. Our Process. Flaked wheat is made by. Our Process. Our Process View All . HDP Malt is. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. High Diastatic Power (Hdp) Malt. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then. Kan således tilsættes direkte til mæsken og behøver ikke at blive forkogt. Hopline - Bálint. Low Gluten Pale Ale. The key is to have lots of non-fermentable sugars to add body to the beer, which is exactly what this hefty addition of Dextrin Malt. Find out more about our different processes here. Find out more about our different processes here. Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. I stole samples about 15 minutes into each mash for pH measurement and found them to be essentially the same. Our Process. Flaked products can be added directly to the mash without the need for milling. Non-Malted Cereals. Our Process. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. OIO Toasted Wheat Whole – 55 lb View Details. 5%. 9 kg) of flaked rice to complement 13 lbs. If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Our Process. Our Process View All . They can often end up very thin and lacking in mouthfeel. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Calculate original gravity, expected final gravity and expected alcohol by volume. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Homebrew Crisp Mild. Find out more about our different processes here. Whisky from England! NEIPA. Flaked Torrefied Maize lightens wort and can add a unique corn flake-like sweetness beers. Find out more about our different processes here. Crisp Doppelbock. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. We recommend 15-20%*. 6%, IBU 21. Our Process View All . They have a large surface area and are pre-cooked, so they hydrate and disintegrate quickly and offer a light, clean, and crisp character to the finished beer. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. We also dive into the barley and energy markets, since the changes in these each year directly impact the price of malt. Find out more about our different processes here. 22, Fermentables: (BEST Pilsen, Carapils, Flaked Torrefied Rice) Hops: (Motueka, Riwaka, Nelson Sauvin) "Long Way From Home" International Pale Lager beer recipe by Mark. ABV 3. The flaked. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Making Malt; Making Scottish Malt;"NorMalt Cold IPA" American IPA beer recipe by Torben Vedel. Torrefied Flaked wheat is merely wheat that has been ‘popped’ in order to gelatinise and expose the internal starch mass, then rolled. With Medium Crystal those intense caramel flavours of thick treacle toffee are developed. Low Gluten Pale Ale. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process View All . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. There are many rice options to use when brewing beer nowadays, including whole rice, syrup and flakes. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. Our Process. Expect malty depth with subtle hop aroma and bitterness. Recipe. Our Process. Follow us. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. OG 1031 SG. Rice gives a clean crisp finish to beers. Country of Origin ORDER NUMBER JUNE; Vietnam: 05. Our Process View All . Our Process View All . Our Process View All . Find out more about our different processes here. Our Process View All . Apr 12, 2009. And lastly, when used as part of the. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our selection of non-malted cereals are made using torrefying and micronising techniques to gelatinise the starchy endosperm which means the cereal doesn’t need to be pre-cooked before it is used in your mash tun. OG 1040 SG. IBU 15. Our Process View All . Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. All Grain, ABV 4. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. The two best non-German (if that makes sense) lagers I make come from Clone Brews – Asahi Dry Draft and Efes Pilsen.